For the past 10 years, Tom has been cooking and teaching all around Summit County as The Mobile Chef. His cooking roots go way back to the Sunday dinner table at his Italian grandparents home. Those afternoons of gathering at the table with three generations of family to share a luscious meal, literally “from soup to nuts”, instilled a passion for fine artisan foods. Through work and international travel, Tom continued to explore different cuisines and hone his chef skills. A big fan of fresh, wholesome, natural foods, Tom’s meals feature delicious menus that are healthful and a delight to the senses.

The Ebooks available to you here are the exact notes and checklists used by Tom when he goes on site to prepare a fabulous chef dinner for his clients. Now you can easily reproduce these professional quality meals right in your own kitchen. Using fresh, wholesome foods as the foundation for these menus means you save money and eat well at the same time. Our goal is to save you time and frustration by taking care of the planning needed to create a meal that you can feel good about and will be fun and exciting to prepare.

Tom currently provides personal in-home chef service, coordinates a natural foods co-op, teaches cooking at the local community college and recreation centers, and has been host of “Cooking with Krystal” on KYSL radio, 93.9FM. This fun, educational program featured live on the air cooking right in the studio along with a focus on the benefits of healthy eating habits.

When he is not in the kitchen, Tom can be found outdoors enjoying skiing, hiking, sailing, and riding through the forest on his mountain bike. Always willing to offer a meal, he & his wife Kathy feed a variety of wild birds in the woods behind their home in Frisco. A Summit County resident since 1986, Tom enjoys all that living in the Colorado Rocky Mountains has to offer.